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Once you start pickling your own veg, you'll never go back to store-bought. 😋 These pickled onions add out-of-this-world tangy crunch to fish, burgers, and boeries. Trust, you will miss these when you run out. Try these at home with Boston White Vinegar for some extra flavour and let us know what you think. Ingredients: Red onions Sugar Glass jar cloves garlic Peppercorns Brine ingredients: 1 cup of white vinegar 1 spoon of salt 1 cup of water 3 spoons of sugar Peppercorns Garlic cloves Method:
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