HOT AND FAST BUTTERY SEARED CHUCK STEAK Who doesn’t love butter and steak? Chuck steak isn’t the greatest cut but if you try this method, it definitely won’t be lacking in flavor. Let your steak sit out at room temperature for about an hour then season both sides with @Kinder's Seasonings and Sauces Buttery Steakhouse seasoning. Get the @Napoleon Products sear station hot and sear both sides until medium rare (because the steak was brought to temp, it won’t need more cooking to be brought to tem