Anybody who grew up in the San Fernando Valley has memories of The Odyssey restaurant, perched high up in the Granada Hills. It was opened in 1970 by ...
Six months ago, after the Eaton fire, we visited Soli Cooksey on her vacant lot in Altadena that used to be her home and business. Cooksey is the founder of ...
Awards season is in full swing, kicking off this week with the  31st Critics' Choice Awards and the 36th Annual Palm Springs International Film Festival. With ...
The elegant Gymkhana has opened at ARIA Resort & Casino in Vegas, marking the U.S. debut of the two Michelin-starred London ...
Noma Sushi Santa Monica has been an institution for locals since 1982, known for its boisterous greeting of every customer ...
This December, Los Angeles’ historic Jonathan Club celebrates the 100th anniversary of its landmark Town Club building in the heart of Downtown Los Angeles.
Freya Skye captivated a sold-out audience with an intimate acoustic set at the El Rey Theatre on Wednesday, Dec. 17 — a poignant wrap to her breakthrough 2025.
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With experience that earned him two Michelin stars at Picholine in New York and a role as executive chef at Le Cirque, former Shirley Brasserie Chef de Cuisine Craig Hopson and his wife, Mai Sakai, ...
Just as the news that the untimely death of celebrity chef Anne Burrell last June in New York was ruled a suicide this week, her new Food Network show Worst Cooks in America: Talented and Terrible ...
Editor’s Note: Veteran photojournalist Maggie St. Thomas’s book, out today, Subject: Punk, is a visual time capsule of Southern California’s punk underground. St. Thomas spent decades embedded in the ...