In this episode of Food Safety Matters, Adam Holt, BCE, Founder and Principal Consultant of NameDatBug, discusses common pest management vulnerabilities in food facilities, best practices for ...
A comprehensive receiving program is a food processor's first line of defense against food safety and security risks. Key ...
The UK Government Chemist has published its Government Chemist Review 2025, outlining its activities, including food chemical ...
The findings highlighted the importance of considering meat species, equipment type, and temporal changes in microbial communities when developing cleaning and sanitation strategies for meat ...
A practical self-assessment can help food safety teams identify and address psychosocial conditions that affect frontline ...
In a new report, FAO assessed mycotoxin contamination in food and feed across the region and highlighted disparities in ...
The actions are part of FDA's Closer to Zero initiative, which aims to continually reduce dietary exposure to toxic heavy ...
The guidance was developed following the EU’s ban on BPA in food contact materials and describes the data requirements for the safety assessment of other bisphenols used in specific food contact ...
Unlike allergen control programs, GMO control relies primarily on supplier verification and traceability rather than routine ...
This episode covers the final findings from the U.S. Cyclospora outbreak, new USDA efforts to address Listeria, the new FDA ...
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