We may receive a commission on purchases made from links. Although well-known today as a mass-produced, beloved national snack, the beginnings of the American potato chip craze were far more gourmet.

Every once in a while, you may run into a restaurant that serves house-made potato chips as a side, rather than the more traditional option of french fries or mashed potatoes. In fact, potato chips ...

The fire's still there, but it's not the focal point anymore. Today's cookouts are less about mastering heat and more about ...