Yoimi Sushi & Hibachi is serving up some of the most delicious and exciting dishes in all of east Idaho. Brittney Cervantes, ...

From crunchy crab legs to delicious fried favorites, these Colorado seafood buffets keep locals coming back despite the lines out front! ž ...

Observing Lent? Book your Friday night dinner at one of these 10 Pensacola area restaurants offering delicious seafood, vegetarian and vegan dishes.

The International House is tucked away on the edge of campus. It looks just like any other house at 5:30 p.m. in Montana. People walking past might have a hard ...

Ramen cafes have proliferated in recent years like mushrooms after a spring rain in a Kyoto wood. Though restaurants always have a backstory — none appear without roots — few tell that story with the ...

Valentine’s Day is long gone but that doesn’t mean you have to give up the flowers. We’ve got some that help create a<a class="excerpt-read-more" href=" More ...

After the pandemic shut everything down, the vibrancy on Chicago Avenue is back as more places including Brasero, Omakase Shoji and Michelin-starred Feld have opened.

A year after its intended opening, ZX Sushi softly debuted on Feb. 14, offering sushi, stir-fry, ramen and more.

The venerable Porter Square noodle place will be closing in June, so get its savory food while you can. Also, Lunar New Year treats at Pagu and Sumaio.

If you are looking for new meal ideas to cook at home with your family, EWTN can assist — with a free e-book, “Fish on Friday: Simple Meals for Lent.” The book offers “wholesome recipes that will ...

The little things make a difference — and under new ownership and management, this restaurant has raised the bar in both service and food quality.

Light, crisp tempura with a bright ponzu dip is all about contrast — delicate crunch, tender centres, and citrusy acidity that cuts through the fry.