Celebrate the spirit of Onam 2025 with these authentic and traditional Onam Sadya recipes! From the creamy and wholesome Avial, to the colourful and tangy Beetroot Pachadi, and the comforting Pumpkin ...

Kerala's backwaters offer a unique culinary experience celebrating local seafood and produce through traditional methods. Meals like Kayal Virunnu and Theen Mura honor regional heritage, ...

A few days ago, I overheard a friend say that pho is his all-time favorite food, be it for celebration, comfort or sickness. I understand why — chicken soup is beloved around the world, and Vietnamese ...

Instructions: In a shallow stockpot, heat the coconut oil over high heat. Pop the mustard seeds, then immediately add the kari leaves and onion. Turn the heat down to low, cover the pot, and cook for ...

Thoran, a quintessential Kerala dish, has traveled through time, evolving with the changing culinary landscape of the region ...

Japi coffee, also known as Chukku Kappi, is a traditional Ayurvedic drink from Kerala that has become a popular winter ...

From banana leaf feasts to spice-laden seafood — Kerala’s flavours are the soul of India’s culinary journey. Tropical, tranquil, and tantalising — Kerala has always charmed travellers with its ...