Indianapolis chef Craig Baker, executive chef at the Intercontinental Hotel, took home the top award at this year’s Taste of Elegance competition for his pork shoulder dish.

Discover signature meals by state, from iconic entrees and sides to classic desserts that define regional American cuisine.

Place pork in a sealable container and sprinkle with salt, pepper and paprika. Add oregano, garlic and onions. Add ...

Discover the best chain restaurants for pork tenderloin, from Midwest favorites to nationwide spots diners recommend.

Perfectly Juicy Grilled Pork Tenderloin requires just a few ingredients and a few minutes of prep for the juiciest, flavorful ...

Make celebrity chef Arnold Myint's recipes for peanut sauce fondue, drunken spaghetti and pork shumai dumplings ...

Air Force One turns around shortly after takeoff for Trump's trip to Switzerland ...

Florida Gov. Ron DeSantis said Tuesday that he owes Indiana Gov. Mike Braun some key lime pie and stone crabs for losing a ...

Ina Garten has dozens of delicious soup recipes. Her tomato soup with grilled cheese croutons is super easy to make and perfect for any age.

INDIANAPOLIS (INDIANA CAPITAL CHRONICLE) — After joking about conspiracies against cattle farmers and rival Italian beef sandwiches, Indiana senators voted Tuesday to advance a bill naming the breaded ...

After joking about conspiracies against cattle farmers and rival Italian beef sandwiches, Indiana senators voted Tuesday to advance a bill naming the breaded pork tenderloin the state sandwich. Senate ...

A bill to designate the breaded pork tenderloin as Indiana’s official state sandwich is one step closer to becoming law. Bill author Andy Zay (R-Huntington) made one of his last official actions as a ...