I made my mom's vegan, gluten-free, eggplant curry and it's so easy I barely had to do anything. The curry only uses eggplant, tomato, and onion, as well as a few spices already in most kitchens.
Heat coconut oil in a medium Dutch oven over medium until shimmering, about 1 minute. Add mustard seeds, and cook, undisturbed, until seeds begin to pop and crackle (stand back so they don’t pop in ...
The Legend of Zelda: Tears of the Kingdom has a huge recipe book containing a wide variety of different dishes Link can cook, allowing him to restore hearts of health and grant special bonus effects ...
Whether you're looking to reduce your meat intake or just want to make the most of peak-season produce, this collection of vegetable mains will point you in the right direction. Choose from veggie ...
There’s a misconception about vegetarian cooking, that it’s “insubstantial, lacking in flavor, or somehow not ‘proper food,’” said Hugh Fearnley-Whittingstall in River Cottage Veg (Ten Speed Press).
View post: Jack Daniel’s Latest Distillery Series Release Is Its Sweetest Experiment Yet—and It'll Be Gone Before You Know It Jack Daniel’s Latest Distillery Series Release Is Its Sweetest Experiment ...
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