Enjoy a flavorful Italian-inspired dish combining spicy 'nduja sausage with tender clams for a pasta experience full of heat ...

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter.

The name alone sounds like a myth, like a pirate’s treasure chest hidden behind a neon “All‑You‑Can‑Eat” sign, and the rumors ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

In fact, even Food & Wine Best New Chefs rely on them as an easy, nostalgic meal. Here are six of their favorites.

Roy Boy's is a suburban clam shack along the busy Post Road. In the summer, you can sit out to enjoy your clam cakes, baked ...

If you want the kind of Italian dinner that feels worth dressing up for, these New Jersey spots are the tables people plan ...

Open since 1899, this is Philadelphia’s oldest Italian restaurant. It's overwhelmingly old school—think white tablecloths and ...

Before or after your meal, you can wander along Hope Street, admiring the historic homes and breathing in that distinctive Rhode Island coastal air. The town proudly hosts the oldest Fourth of July ...

Raw oysters and clams on the half shell are available too. These are perfect if you like your shellfish fresh and uncooked. Everything here tastes like it came straight from the water. They clearly ...

Explore Ohio’s best buffets, from Asian favorites to hibachi grills, serving endless variety, bold flavors, and comfort ...

Marry Me Chicken Pasta is a creamy, one-pan dinner made with tender chicken, sun-dried tomatoes, spinach, and a rich Parmesan ...