There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Making puff pastry at home has always felt a little magical to me. Flour, butter, and time come together to create delicate flaky layers that rise in the oven without yeast or commercial leavening.

All you need are two ingredients to make this meaty, crowd-pleasing appetizer. Not only is it quick and easy to prepare, it's ...

These golden puff pastry sausage rolls filled with pork, mushrooms and sage are easy to make and perfect for sharing.

A sausage roll is the most popular grab-and-go savoury snack in the UK. They are stocked by every supermarket and bakery on ...

Ingridients: 500g (17.6oz) Sausage meat 1/2 red onion - finely diced 1 Teaspoon dried sage or 4-5 sage leaves, finely chopped 1 Teaspoon Worcestershire sauce 320g (11.2oz) ready rolled puff pastry ...

The humble sausage roll reigns supreme as the UK's favourite on-the-go savoury snack, with every supermarket and bakery stocking their own version. But it's the Greggs sausage rolls that are hailed as ...

A social media food expert has broken down the ingredients included in Greggs' hugely-popular sausage rolls, prompting a ...

From caldo verde and bacalhau to seafood stews and custard tarts, these classic Portuguese recipes bring comfort, tradition, and bold flavor to your kitchen.

A rice flour mixture combined with egg, yellow mustard, and lager beer transforms white cheddar cheese curds into a deep-fried, savory appetizer for the Super Bowl. We complete this recipe with an ...

Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...

Snag a seat at the hottest restaurants in the DC area for boozy brunch out with friends. Try hidden gems like Taqueria Sabor ...