California Live’s Jobeth Devera learns the secret to real fudge from chef Marisa Churchill. Forget marshmallows and condensed milk, this rich treat is made by carefully heating sugar, cream, and ...

Before the days of squeeze bottles and store-bought toppings, a good hot fudge sauce was a treat every home cook made from ...

To make microwave fudge successfully, patience and temperature checks are key. Start by combining the chocolate chips, ...

When Halloween leaves you with extra chocolate, whip up this sweet treat. But you don’t necessarily have to tear apart your kitchen to put leftover Halloween candy to use. In fact, I’m sharing one of ...

With the cooking hacks and shortcuts that social media boasts today, it's no surprise that there are tons of recipes out there claiming to result in perfect fudge in just a few steps and even fewer ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake possibly never tasted finer. Beginning with the original recipes, fudge has gone ...

For years, fudge lived on my “do not attempt” list due to its fussiness and—for me—high fail rate. That’s exactly why ...

For many, homemade fudge and the holidays go hand-in-hand. Even if each family has its own recipe, making fudge isn’t always ...

LURAY — Eric Atkins, owner of Luray Fudge Company, has been making fudge the same way for more than 35 years.