Soft chicken meatballs served over white rice with a creamy orange curry sauce, topped with green onions for freshness. Main ...

Dhivya Subramanian’s vegan recipe calls for homemade curry paste, but store-bought works great too if you’re short on time.

We’ve got 50 recipes to help inspire you to make dinner this December—one for every day of the month, and then some.

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

If you have sweet potatoes, coconut milk, Thai red curry paste, brown sugar and butter (and salt), you have everything you ...

Chicken Rezala is a royal Mughlai delicacy from East India a silky, aromatic white chicken curry with a mild nutty sweetness.

For main dish that satisfies vegetable lovers, roast butternut squash and stuff it with Lao-inspired crispy rice.

Curry leaf pakoras are an excellent snack option. For this, mix besan (gram flour) with spices like turmeric powder, red ...

Marry Me dishes are always at the top of the charts among BHG readers, and this pasta dish nails the creamy, Tuscan-inspired ...

Their ideas range from a bowl of polished stones to a Caribbean curry powder. By Victoria Gomelsky In 1981, when Rogério Fasano was 19 years old, he opened a restaurant in his native São Paulo, Brazil ...

2. Add the tofu, soy sauce and dark soy sauce, and stir fry until the tofu is well coated and thoroughly warmed, 3 to 4 ...