We are a completely non-vegetarian restaurant.' It further clarified that the vegetarian dishes available were only ‘for variety.’ ...
Indian restaurants are having their much-deserved and long-overdue moment in the world's unofficial restaurant capital - New ...
Mandi, a traditional Yemeni dish of pit-cooked meat and fragrant rice, has become a major food trend in India, especially in ...
A Kerala restaurant’s “completely non-vegetarian” signboard has sparked a wave of reactions after an X user shared its photo.
Spice up your holiday cooking with Agak Agak Nyonya's handcrafted pastes. Their Nyonya pastes (like asam pedas, cili garam, ...
The viral "non-veg" signboard has triggered conversations around transparency, food choices, and regional dining practices.
Kerala, often called God’s Own Country, is full of lush greenery, culture, traditions and is also a wonderland for the palate ...
The travel guide’s 2026 list celebrates Kerala’s “culinary culture” — but food lovers say Bengal, Kashmir, and Pondicherry deserve a taste of the spotlight, too.
Once the backbone of Kerala’s wetland economy, Vembanad’s black clam fishery is now battling pollution, overharvesting, and ...
Belonging to the Syrian Christian community of Kerala—the Saint Thomas Christians or Nasranis—as they are popularly known, ...
The tangy, spice-forward fish curry is robust with flavours of aromatics, coconut and a touch of raw mango—all of which ...
Restaurants serving royal cuisines from across the country, a coastal escape in Alibaug, dining by the Ganges at a 214-year-old property—November will fill you up ...
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