Giorgos Palisidis built what he calls the "Aristotelian menu", based on foods and ingredients of the birthplace of Aristotle.

Recent observations in Ho Chi Minh City show that many restaurants have announced closures, sales, or leases of premises ...

The rotunda of the CSMVS, where a model of Dholavira (3000 to 1500 BCE), a key Harappan site, leads to the new learning gallery Networks of the Past. Courtesy: Chhatrapati Shivaji Maharaj Vastu ...

Phones, tablets, and consoles—these screens are the silent stars of our homes, often creating digital walls between family ...

Imagine stumbling upon an object so strange, so impossible to explain, that it throws everything you thought you knew about ...

Here’s a look at some of the most widely read of the 904 stories the Chilkat Valley News published in print and online in 2025.

It’s easy to believe that the latest trends in home design are the only way to go. You know, the open floor plans, the smart ...

Plus dishwashing advice from M.F.K. Fisher, Craig Claiborne, Julie Sahni, Paula Wolfert, Diana Kennedy, Paul Prudhomme, and other food icons.

With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested hundreds ...

Hindustani vocalist Shubha Mudgal on why she can't say anything is 'low art', and tabla player Dr Aneesh Pradhan on why there is ideally an element of risk in any intelligent performance.

Cannabis stocks surged Friday in the wake of reports that President Trump is preparing to reclassify marijuana under federal law — a long-awaited shift that investors say could loosen restrictions and ...