Grilling isn't just for summer celebrations. Elevate your holiday table and wow family and friends by skipping the oven and grilling main dishes instead. To start, you need the right fuel. "The best ...

Most grillers have their own opinions about "the best way" to barbecue, but many have transitioned from charcoal to pellet ...

In several states across India, COPD is now emerging as a major cause of death, sometimes even surpassing heart disease in ...

In the bustling trading centre of Musave in Bumbogo, the faint hiss of a gas burner has replaced the once-persistent crackle of firewood and charcoal on market days.

Innovative eco-friendly briquettes burn longer, cleaner, and hotter than ordinary charcoal — setting a new standard in sustainable grilling. Globaltic UK has introduced a groundbreaking product ...

Prime rib and martinis are just as important as sitting in one of the main dining room’s booths ...

Wildwood Live Fire Grill, known for its premium wood-fired steak and seafood, in Xinyi District, has welcomed Executive Chef ...

People love the Yeti Roadie because it’s tough enough to trundle down a rocky trail and keeps things chilled all-day long. Chris Morocco loves his Icemule, which he brings along whenever he knows ...

This recipe shows how to turn a Weber kettle into a full-on smoker and make pulled beef that melts apart. A simple rub, steady charcoal and a little wood smoke transform the roast into tender, juicy ...

Chronic obstructive pulmonary disease (COPD) is no longer a condition that just affects older smokers. Its rising cases ...

Since a video showcasing the Grilled Whole Octopus from 1910 Restaurant & Bar went viral, amassing over 500,000 views, the ...

The tantalising scent of yakitori sizzling over hot charcoal is one of the things that always piques the interest of foodies ...