Dear SOS: A friend of mine just came back from fishing in Mexico and gave me a giant yellowtail fish head. But I can’t find a recipe for fish head curry, a dish of Singapore. Is my 10-pound yellowtail ...

This is a staple on the menu at The Ordinary, where we smoke all kinds of local fish. The creamy texture and smoky flavor make this dip impossible to resist. Frogmore stew is a one-pot mix — a "boil" ...

PREPARATION: Fill a large kettle with water. Add 1/4 pound salt. Place over an open fire or on the stovetop; bring to a boil. Add potatoes; boil for 15 to 20 minutes. Add onions; boil 5 minutes. Add ...

2 pounds of white fish fillets (such as pollock or cod) cut into 3-inch pieces Add the salt, potatoes, onion and seasoning. When the potatoes are soft, after about 10 minutes, add the fish. It will ...

Good Friday is one of the biggest crawfish boil days of the year (Photo by David Grunfeld, NOLA.com | The Times-Picayune archive) Crawfish recipes to make the most of Good Friday leftovers Hosting a ...

34 pounds live washed crawfish (approximate weight of one full bag) Instructions: Place the washed crawfish in a cooking strainer fitted for a crawfish boiling pot. Place strainer with crawfish inside ...