Bolognese sauce is the star of the rolled lasagna dish at Big Rock Italian Chophouse in Birmingham, Mich., and gin is at the ...

Three influencers make predictions for social media restaurant content that will resonate with audiences in 2026 ...

Restaurants and bars generated well over half of December’s added jobs, increasing their work force by more than 27,000. Many ...

Amy’s Drive, often credited as the first organic, vegetarian quick-service chain in the United States, is closing its last ...

NRN’s sister publication credits Barone for establishing the beverage category as a crucial area for industry growth ...

Plus innovation at Applebee’s, Arby’s, CAVA, Jack in the Box, Shake Shack, Smashburger, Sonic Drive-In, Sweetgreen, TGI ...

Some of the most significant changes include what GLP-1 users eat at restaurants. Technomic data shows that one-third of ...

According to Technomic, 75% of all operators have increased their interest in health-focused menu items compared to just ...

Kura Sushi believes restaurant consumer sentiment is improving, at least among its consumers. The company reported its first ...

A new series shining a spotlight on restaurant CEOs to better understand their careers, experiences, core values, and their ...

One in eight Americans have worked at McDonald’s at some point in their career, or more than 40 million people throughout the ...

Urban Italia opens January 9 in Dallas’s Victory Park neighborhood. It’s the new spot from Tivona Group, the hospitality team ...