On the southernmost fringes of Tennessee, just above the Georgia state line and minutes from downtown Blue Ridge, is a ...
Mocktail menus are nothing new, but a growing number of Atlanta restaurants—some traditional fine dining, others more ...
Over the past decade, Georgia has become a closely watched swing state thanks to Fulton County's emergence as a political ...
It is almost Hallows Eve and Atlanta bars are getting in the spirit. Atlanta Magazine's Caroline Eubanks set out to find five ...
Pick up gourmet provisions at these favorite local shops selling everything from gourmet sausage to small-batch syrup.
Georgia landed two of the American South’s three new Michelin stars in 2026. Here’s every Georgia restaurant on this year’s Michelin Guide list.
From perfectly pillowy blueberry doughnuts to a pepperoni rolls with a storied history, these plates are worth seeking out.
Zorro's crossing is a new equine assisted psychotherapy practice in Chattahoochee Hills named after a horse. Zorro helped a ...
For James Beard Award–winning chef Anne Quatrano, farm-to-table is a way of life. Her new breakfast restaurant Summerland ...
Atlanta ties releasing cookbooks. As our city’s culinary scene continues to garner national accolades and showcase creativity ...
Homegrown flavor is served by the plateful at these favorite—and in some cases, under-the-radar—food destinations around the ...
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