This review dispels common myths about white and wholegrain bread by examining their composition processing and health ...

Sprouted Whole Grain Bread Sprouted bread is made from whole grains that have started to sprout from exposure to heat and ...

You may have wondered about the health score on white bread, whole wheat or whole grain bread, and which may be dubbed the "better choice." Now, nutrition experts are offering answers about the ...

After years of sourdough dominance, bakers are going back to basics. By Ella Quittner Artwork by Tatsumi Orimoto ON A RECENT Tuesday, all the diners at the New York raw bar Penny, with its marble ...

Kids like to pick up bread and squeeze it, says Fran Strazzella, vice president of marketing for Weston Bakeries. They like soft, squishy bread. Most soft breads are white bread, a food product devoid ...

While most of us are willing to deny ourselves the occasional candy bar, bowl of ice cream or even a can of soda, there are some foods that feel like everyday staples in the standard American diet.

Discover the healthiest breads for stable blood sugar levels, how to choose the best options, and which ingredients to avoid for better glucose control.

Aldi may not have operational bakeries in its stores, but the selection of breads on hand is enough to make fans of carbohydrates go a little gaga every time they walk past the bread aisle. I've ...