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Chicken meatballs stuffed with mozzarella
Our chicken mozzarella meatball recipe.
Mix together the chicken, ¼ cup of the Parmesan, the bread crumbs, parsley, milk, egg white, garlic, and oregano in a large bowl until combined well. Divide the chicken mixture into 16 equal portions.
The molten mozzarella centre of these large-scale meatballs is a welcome and delicious surprise. These are a great low-key entertaining option – you can prepare the sauce and the meatballs in advance, ...
Add Yahoo as a preferred source to see more of our stories on Google. Chicken wings, chili and queso dip aren't the only crowd pleasers for your Super Bowl spread. Stuffed meatballs are another ...
Makes 12 to 14 meatballs. Note: Panko bread crumbs are lighter and larger than regular bread crumbs, which could be substituted. From "The Picky Palate," by Jenny Flake. Preheat oven to 350 degrees ...
A home cook has shared her delicious recipe for making mozzarella stuffed meatballs in a slow cooker. The savvy woman shared the recipe to the Slow Cooker Recipe and Tips Facebook page, which ...
Preheat the oven to 180C/ 160C fan/gas 4 and line a large baking tray with foil. Put the minced beef, breadcrumbs, egg, oregano, garlic and worcestershire sauce in a large bowl then mix together with ...
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