The number of deaths and hospitalizations from food recalls doubled over the past year, according to researchers. And while the number of incidents has been on the decline, there has been a ...

The lab uses the latest techniques in analytical detection to conduct thousands of tests. Last year alone, the food lab examined more than 20,000 samples, and their results led to 171 food recalls.

The webinar brought together 85 participants, including three presenters from regional food safety networks, to showcase examples and engage in discussions about how scientific nuclear knowledge and ...

Critical laboratory value management constitutes a cornerstone of modern diagnostic medicine, as the prompt identification and communication of significantly abnormal test results are essential ...

State test results of lettuce thought to be linked to an outbreak of E. Coli infections in St. Louis County have come back negative, but officials say a caterer’s food is still on their radar ...