Salt is a staple in kitchens across the world. It enhances flavour, preserves food, and is essential to human life. But too much of it can silently wreak havoc on our health. For decades, health ...

The difference between stock and broth comes down to whether bones or salt are part of the recipe. Stock contains bones but ...

Jenn de la Vega is a caterer and cookbook author based in Brooklyn, NY. Her most recent projects include The Four Horsemen Cookbook, ISLAS, Đi Ăn, Justine Cooks, and the forthcoming My Neighbor Totoro ...

TikTok videos showing how to fry food in salt have gone viral, but this cooking method is far from new. Hot salt or hot sand frying has been used for centuries in Asia as a more affordable, convenient ...

In today's fast-paced life, problems like stress, fatigue, and body pain have become extremely common. People rush to ...

The viral pink salt trick for weight loss is sweeping TikTok-but there’s no real science to back it up. Experts warn it could worsen bloating, deplete iodine, and give false hope. Instead, ProZenith ...