Chef Beejhy Barhany, the proprietor of Tsion Cafe, a kosher and vegan Israeli-Ethiopian restaurant in Harlem, was born in Ethiopia. As a child, she spent three years in Sudan, then lived in Ashkelon ...
People eating Ethiopian food from an injera - Magicbones/Getty Images As one of the oldest surviving cuisines on the planet, Ethiopian cuisine is a way of life, a form of community-building that ...
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