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Privately-owned UK vertical farming business Jones Food Company has opened its second growing site for herbs and leafy greens. The so-called JFC2 project in Lydney, Gloucestershire, got off the ground ...

Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...

Fischer Farms, the firm behind one of the world’s largest vertical farms, has announced that its Norwich site has achieved LEAF Marque accreditation, recognising its commitment to sustainable farming ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

Vertical farming offers a much-needed opportunity to secure food production in the face of climate change, but can it truly deliver a sustainable alternative to field-grown crops? A new study led by ...

Producer of packaged salads for several major UK supermarkets has been sold by administrators to private equity firm Sun ...

A new report prepared by insolvency practitioners also revealed the price paid by former CEO Marcus Whately and PE backers to ...

Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Irving Fain is an indoor vertical farming pioneer who says, after ...