In an era dominated by lagers, hazy IPAs, and non-alcoholic beers, Trappist brews have remained a small, but quintessential part of the global craft beer experience. Even as their existence is ...

Multiple schemes involving the resale of Trappist beer at sky-high prices have forced a centuries-old Belgian monastery to take action. Kenzo Tribouillard / AFP via Getty Images Some of the world’s ...

We’re living in an interesting moment for classic Trappist beer—which is to say, beer brewed by Trappist Catholic monks in abbeys around the world. On one hand, the 2010s represented an era of new ...

The term “Trappist beer” is one that is widely known throughout the craft beer community, but for those who are not familiar with the term, it may sound strange. A Trappist beer is brewed by Trappist ...

When you think about the world’s great beer cultures, several come to mind. Germany and the Czech Republic excel at lagers. Belgium is famous for Trappist-style ale, witbier and divinely complex ...

A bottle and glass of Brouwerij Westmalle's Trappist Tripel next to a plate of fries on a table. - Jurgar/Getty Images No matter what the tap lineup looks like at your local craft beer bar these days, ...

In the world of ales, there are few richer and more complex examples than the strong, dark dubbels and quadrupels of Belgium. These dusky delights meld together a dense mélange of dark fruit, spice, ...

WESTMALLE, Belgium, Oct 20 (Reuters) - A gold standard for beer connoisseurs, the Trappist ale in Westmalle Abbey streams through state-of-the-art equipment with not a monk in sight. Sign up here.

[BRUSSELS] The abbey of Saint Sixtus has dealt with a lot in its almost 200-year history. But more recently, the Catholic monastery in West Flanders – best known for its premium Belgian Westvleteren ...