The Red Angus Association of America hosted a reception on following the conclusion of the National Cattlemen’s Beef Association trade show at the Henry B. Gonzalez Convention Center. More than 50 ...

HAWLEY, Minn. — The Spring Prairie Colony in Hawley, Minnesota, is no stranger to using genetics to boost the quality of their herds. So when they decided to get back into the beef industry, they knew ...

The Red Angus Association of America, Denver, Colorado, has named Luke Bolin as its new director of communications, bringing ...

CHATHAM, Mich. (WJMN) – One ongoing project located at the MSU Upper Peninsula Education and Research Center farm is beef cattle. James DeDecker, director of MSU UPREC, says the farm has a herd of ...

Joyce Farms today announced the launch of Signature Angus Heritage Beef, a new premium beef program designed for chefs and home consumers who demand consistent eating quality, reliable supply, and ...

LIVERMORE, Calif. — Fifth-generation cattle rancher Carissa Koopmann Rivers says two main thoughts were on her mind through her childhood: She loved cows, and she loved the color red. “In addition to ...

Sep. 20—GRAND FORKS, North Dakota — Over the occasional moo of a few cows and bulls, Red River Angus owner Frank W. Matejcek leaned against a trailer load of alfalfa hay on a cool mid-September ...

It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...