Khna Chroeung, one of the founders of the Lotus Blossom ethnic grocery store in Fargo, is seeking to open a “small-scale” facility for raising and slaughtering goats and sheep in rural Glyndon. The ...
Recently, I helped to teach a webinar on goat products. I discussed selling goat meat, dairy products and cosmetics. We also talked about license and registration requirements, sales locations, ...
For years, Greg Wierschke built up the nation’s only mobile, federally approved poultry slaughter unit in the country, processing birds across rural Minnesota. Now with a $1 million infusion, he’s ...
Stepping onto sixth-generation farmer Dana Stewart's farm near Judsonia is like walking onto a wildlife preserve with cattle, goats, poultry, dogs and cats sunning themselves or meandering around the ...
U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...
The best motivation for any enterprise is positive feedback from its customers. If your product has gained the praise from the head of state, it's a great responsibility. Now you are accountable for ...
A team of local meat producers who are competing with New Zealand and Australia to diversify Wiregrass agriculture and keep a particular customer buying locally is taking a jab at a different kind of ...
Meat often makes a regular appearance in the diet of humans. Whether you choose red or white meats, meat is rich in protein, vitamins, and minerals. Meat can be sourced from various animals, the most ...