News

Peru claimed victory in the "World Cup of Breakfasts," a viral online contest organized by Spanish streamer Ibai Llanos, with ...
COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...
Peru’s lomo saltado is fusion cooking at its easiest and most approachable, a quick stir-fry of soy-marinated beef, tomatoes and hot peppers that reflects the country’s cultural — and culinary ...
Alfredo Vega designed the menu at the brand new Paititi Peruvian Bistro, featuring traditional Peruvian dishes and Californian fusion.
If, like me, you are fascinated by the many cultures that influenced Peruvian cooking — arguably the next “hot” cuisine to fascinate foodies in this country — you’ll enjoy Ricardo Zarate’s “The Fire ...
Jose Aste grew up in Miami attending his parents’ dinner parties where Peruvian food was always on the menu. "My mom and dad were entertainers. There was always a gathering around the kitchen,” Aste ...
Peru's lomo saltado is fusion cooking at its easiest and most approachable, a quick stir-fry of soy-marinated beef, tomatoes and hot peppers that reflects the country's cultural - and culinary - ...