Cast iron cookware is a timeless kitchen staple; it’s the kind of cookware that your grandparents swore by, and for good ...

OSHU, Japan (AP) — Katsunori Suzuki is one of a few craftsmen in Japan still producing cast iron cookware by hand using laborious traditional techniques. The president of the 172-year-old foundry ...

Seasoning your cast iron cookware is an important step. Sounds strange and complicated, but it’s a simple process to help make cast iron nonstick and rust-resistant. That’s pretty important when ...

No doubt many grandmothers will want to scold us, but the truth is, soap isn't going to destroy your cast iron pans.

In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Cast Iron Pizza! Watch the clip above for step-by-step instructions. Matt Read will appear on ...

I'll probably never tire of waxing poetic about my love for cooking with cast iron. The truth is, I'll be able to bequeath a slew of cast-iron skillets, pots and pans after I pass on — along with ...

On my quest for the best egg cooking tools, I came across the Lodge Cast Iron Wonder Skillet. It’s a 5.5-inch square griddle that’s the perfect size for two or three eggs — and it’s on sale for just ...