Don’t get me wrong. I have at least four boxes of (Streit’s?) cheese blintzes gathering a third layer of permafrost in my freezer right now. I bought them before the glatt marts could jack up the ...

Everybody likes blintzes, but who knew they had their own literature? Not I, not until a children’s book and a Sunday brunch at a late, lamented Seattle restaurant inspired me to take a look inside ...

1) To begin, mix all the blintz ingredients in a blender and blend until smooth. In a large, oiled skillet heated over medium-high heat, pour about a ninth of the mixture into the skillet. Swirl the ...

Two weeks ago, we broke the news about the return of Sarge’s Deli (548 Third Avenue, 212-679-0442), the Murray Hill neighborhood favorite deli-diner that nearly burned down in a fire in November 2012.

Over the weekend our Web Master and VideoJew Jay Firestone came over to our house to video me making Lemon Ricotta Blintzes for Shavuout. Judaism has developed two main ex post facto reasons why we ...

Blintzes are most often described in relation to other foods. They are “like pancakes” but thinner, “like Russian blini” except without the yeast, or “like crepes,” just folded a little differently.

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. September 30, 2020 Add as a preferred source on ...