I call soju a “sweet bomb.” It comes in a variety of fresh-tasting flavors, ranging from peach and pineapple to watermelon and grape. These smooth out the bitter liquor taste so well, you can’t help ...

Korean food and drink is growing in popularity and presence in the United States, a win for members of the Asian community who seek familiar favorites stateside and for Americans looking to expand ...

Soju, Korea's beloved distilled spirit, continues to swell in popularity within the U.S. due to the drink's mild taste, lower alcohol content, and affordable price tag. Certainly, Korean media objects ...