Gulab Jamun is one of the most popular and favorite Indian sweet dishes. Gulab Jamuns are easy to prepare at home. Gulab Jamun is made using unsweetened Khova. The Khova is mixed along with Maida and ...

It is always fun to eat hot gulab jamun in winter. You can make gulab jamun in winter not with mawa but with sweet potatoes. Yes, very tasty and soft gulab jamuns are made from sweet potatoes. If you ...

Bengali Sweet Treat: Crispy from outside and soft and succulent from inside, Laung Latta has a rich filling that is sure to mesmerize your sweet tooth. Gulab Jamun Recipe: Dripping with chashni, this ...

There are several variations of a Gulab Jamun and they all are made using all-purpose flour/khoya with a filling of dry fruits. Some also use paneer to prepare the dough of the balls. It all depends ...

Chef Kunal Kapur recently shared an easy recipe and some useful tips to make Gulab Jamun at home using Suji (semolina). Take a look. When it comes to satiating those sudden sweet cravings, nothing can ...

You must have eaten mawa gulab jamuns but do try sweet potato gulab jamuns in winter. Gulab jamuns without khoya will be so delicious that even confectioners will fail. Know the recipe for making ...