HOUSTON, Texas -- Sugar skulls have become one of the most iconic parts of Día de Los Muertos traditions. The sweet creations are decorated beautifully and placed on ofrendas, or Day of the Dead ...

Decorating the sugar skulls is one of the kids’ favorite activities in the household of Mexican cookbook author Yvette Marquez-Sharpnack. Her kids like to draw on them with royal icing, adding their ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

Sugar skulls, also called calaveritas de azúcar (or calaveritas, for short), are literally skulls made from sugar. They’re found in Mexico and Mexican households for the Day of the Dead, or Día de los ...

As Mexican families prepare for Day of the Dead celebrations, altars are set up to welcome back loved ones under the belief that they return home for one night each Nov. 2.

Create a spooky and delicious Halloween cake shaped like a skull with a bloody red jelly center! In this video, you'll get a step-by-step guide on shaping the cake, covering it with white fondant, and ...