Whether they're used as a fresh garnish for your warm winter drinks or stuffed inside an Italian Pannetone, candied oranges are a surefire way to add a delightful pop of color and a bright zing of ...

Pastry chef Paola Velez makes olive oil cake with earthy buckwheat flour, frosts it with vanilla buttercream, then garnishes it with edible flowers and chewy candied orange slices dredged in a mixture ...

In this episode of In the Kitchen with Matt, I will show you how to make candied orange peel. This easy candied citrus peel recipe is awesome and it's a great way to use those leftover peels that you ...