In the world of legumes, fava beans stand out. They are the oldest variety; there's evidence of fava bean cultivation as long as 10,000 years ago in the Fertile Crescent. They stand out visually, too: ...

In the world of legumes, fava beans stand out. They are the oldest variety; there's evidence of fava bean cultivation as long as 10,000 years ago in the Fertile Crescent. They stand out visually, too: ...

Pasta with fava beans and guanciale? It’s that dish you’ve just gotta try if you’re ever in Rome, especially in the spring.

Get a taste of Spring with this easy weeknight pasta: fresh fava beans tossed in a silky smooth Gouda sauce perfectly coating each wheel of Rotelle. Yum. Spring is a still a ways off, but I found some ...

Crema di fave con scarola e crostoni is a beloved dish from Campania that captures the heart of Italian spring cuisine.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 main-dish servings 1/3 cup dry, blanched, skinless fava beans (see note) 1 1/2 cups uncooked whole-wheat penne, farfalle ...

Beans are an inexpensive and lean source of protein, fiber and micronutrients. But it’s easy to fall into a bean rut. White beans, black beans, garbanzo beans and fresh green beans easily make their ...

Fava beans planted in late summer will be ready to harvest in the late fall or can be used as a cover crop. Question: I would like to try growing fava beans but don’t know much about them. I’ve only ...

The only place I could find fresh fava beans earlier this month was on a small, potted plant at the St. Joseph Day altar at St. Cletus Church in Gretna. I tried, folks. I checked in at farmers markets ...