We’ve had our fair share of grilling disasters, but our biggest flops are usually seafood. Fish is a fickle thing—and although salmon is slightly more resilient than some of its white-fleshed cousins, ...

Grilled salmon is a crowd-pleasing alternative to traditional cookout fare, thanks to its firm texture and ability to withstand high heat. The best cuts for grilling are thick, center-cut salmon ...

The Best Salmon Marinade requires just a handful of ingredients to bring out the best flavor in your salmon. It's the best ...

Let’s face it. Any fish can be tricky to grill. Overcooked fish? No thanks. Salmon is a wise choice for grilling for several reasons. In general, salmon is one of the firmer fish. Because of that ...

When it comes to grilling, there’s nothing lighter and more flavorful than salmon. Packed with protein and healthy fats, it’s both nutritious and delicious. This red rub salmon recipe from Busch’s ...

The technique I use for grilling salmon eliminates a common problem -- trying to remove the fish from the grill if the skin has stuck. Instead of individual salmon fillets or steaks, use a center-cut ...

We’re deep in the heart of salmon season, and I wanted to share what has become my extra lazy weeknight grilled salmon recipe this summer. (I still also use this ...