Hands grating a block of cheese on a box grater - Qwart/Getty Images Grating cheese by hand can be a bit tedious, especially if the block of cheese warms up and starts becoming pliant in your hands.
Confession: I detest grating cheese. I think of it as a necessary evil. The box grater is unwieldy, the little flakes of cheese it spits out always make a mess on my counter, and then, once I’m done ...
The answer is straightforward: store that cheese in the fridge. That said, harder cheeses will hold up against bacteria ...
Can you grate cheese in a food processor? One of the most tedious tasks when it comes to prepping food for cooking is grating cheese. There are several ways to produce finely grated cheese, from hand ...
Southern Living on MSN
The Pimiento Cheese Mistake Your Southern Grandmother Would Never Make
Pimiento cheese is the quintessential Southern dip. And while it's super easy to stir together, there is one mistake you can make that will render your pimiento cheese less delicious than it could be.
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