There is no specific diet created for people with IgAN, but focusing on a low-sodium, whole-food diet can help support overall health. Eating foods low in saturated fat, protein, phosphorus, and ...

Medically reviewed by Melissa Nieves, LND Key Takeaways The renal diet limits foods high in sodium, potassium, phosphorus, and protein.Eating a low-salt diet helps lower blood pressure and reduces ...

As a dietitian, I spend a lot of time talking about how food impacts our bodies, from our hearts to our guts. But one pair of organs often gets overlooked until there’s a problem: our kidneys. These ...

To help your kidneys, it’s best to avoid salty foods like canned soup, chips, processed meats, and take-out meals. Try eating ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact [email protected]. Mean 24-hour urine phosphorus excretion decreased by 30% ...

ASN’s guidance helps clinicians and patients with CKD understand the effects of potassium and phosphorus food additives on their health.

When we think about kidney health, most of us imagine cutting down on salt, drinking more water, and avoiding processed junk ...

Clinicians and their patients with kidney disease are now getting new guidance on potassium and phosphorus additives, two nutrients of growing concern in chronic kidney disease (CKD) management. In ...

Kidneys are the silent superheroes of our body, as every day they filter our blood, remove waste products, balance fluids and electrolytes, regulate blood pressure, and even support bone and blood ...