Finnish food group Fazer is to cut up to 54 jobs in its bread department as it looks to improve efficiency and invest in the rye-bread segment. A total of 218 posts could be affected by the changes at ...

While the idea of a freshly baked loaf of bread — or really anything that emerges from a burning oven — isn’t overtly appealing in the middle of a heat wave, Finnish ruis bread provides an unlikely ...

Across most cultures and cuisines, bread remains a daily staple. It's often the first thing people reach for in the morning, as a slice of toast serves as the foundation of most sandwiches we enjoy ...

Who doesn’t have at least one loaf of bread in their pantry at any given time, with perhaps a second lying wrapped on the counter? If you’re trying to eat healthy, you’re likely choosing your loaves ...

Visit Finland has launched Have Some Finnish, a new international culinary tourism campaign inviting travelers from around the world to apply for a seat at exclusive tasting dinners celebrating the ...

Rye bread and multigrain bread tend to have two of the characteristics we associate with the healthiest sandwich breads: A darker color and/or the visible presence of grains or seeds. But if it’s rye ...