The world is home to a wide array of sweet treats, many of which use egg as the star ingredient. These are some of the best ...

A dessert called Fish Egg Salad might send some home cooks running, but this sweet treat has nothing to do with seafood. This ...

Quindim, a Brazilian dessert, features a rich eggy custard atop a chewy coconut crust. The ingredient list is short, but the technique is the defining element when making this sweet treat.

A retro Jell-O dessert from the 1950s is making a surprising comeback online, but despite its name, this quirky “Fish Egg ...

Light as a cloud, sugary-sweet and good-looking, too, meringues make great desserts for Easter, especially since they're made mostly of egg whites. David Grunfeld/The Times-PicayuneMeringue nests ...

Without the buttery, meaty richness of winter, or the juicy, fresh abundance of summer, spring menus can be challenging for chefs across the kitchen. This is especially true for pastry chefs. Even for ...

Easter is around the corner and there is certainly no shortage of chocolate eggs on the shelves. As with most holidays we have in this country, it can all feel a bit gimmicky to me. But one Easter ...