So, the next time I hit my local supermarket I bought a can of tahini (aka sesame paste, look for it near the peanut butter or in the “ethnic food” aisle). You can find shelled soybeans at our many ...

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Friends and I had dinner at Public School 404 on the West Side. We had heard about their edamame hummus and decided to give that a try. It was delicious! It comes topped with sesame seeds and little ...

This easy twist on hummus used frozen, shelled edamame. (Alicia Ross for Kitchen Scoop) Well, I've done it again and moved -- that's five moves in six years. I've stopped saying I'll never move again ...

"This is a male-dominated industry, and I'm happy to be one of the people who broke the mold to help women of color," says Top Chef: Portland finalist and chef-partner of Late August in Houston.

Well, I’ve done it again: I’ve moved! That’s five moves in six years. I’ve stopped saying I’ll never move again; seems like someone wants me to achieve some kind of moving award. Anyway, I’m setting ...

Usually made with chickpeas, hummus can also be pureed with edamame, which offers a fresh and colorful change of pace. Buy shelled beans fresh or frozen. Serve with pita bread and raw vegetables.

At its most basic, hummus — the Mediterranean spread (or dip, depending on how you see it) — is made with chickpeas, tahini, lemon juice, garlic, and olive oil. Given this simplicity of ingredients, ...