If there’s anything that screams summer, it’s a cone of gelato. It brings to mind strolling down cobblestone streets on a European vacation, sightseeing or soaking up the sun. If you can’t make it to ...

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Whipping up your own ice-cream at home is easier than you might think thanks to these quick gelato recipes from the founder of Soho’s Gelupo As soon as the sun comes out, there’s one thing we all ...

When the weather's hot, there's nothing like a cool and creamy treat. "It may take a bit of extra effort, but making your own ice cream is well worth it for the sweet, sweet payoff," says recipe ...

Food Network star Giada De Laurentiis‘ chocolate hazelnut gelato recipe looks absolutely delicious and even more importantly, easy to make. While the chef’s instructions for preparing this dessert ...

LEO BULGARINI is a little obsessed with gelato. The Rome-born ex-sommelier and his wife, Elizabeth Foldi, spent two years scouring villages throughout Italy seeking those who still made gelato the old ...

LEO BULGARINI is a little obsessed with gelato. The Rome-born ex-sommelier and his wife, Elizabeth Foldi, spent two years scouring villages throughout Italy seeking those who still made gelato the old ...

If you're going to learn how to make gelato, you might as well learn from the experts. At the Carpigiani University in Anzola dell'Emilia, Italy (outside of Bologna), folks from around the world are ...

This story originally featured on Saveur. Gelato is a totem. Yes, it's a dessert, but at this point in the collective American unconscious, it's also an idea. An aspiration. Gelato is the ...