The holiday season, or really any large family gathering, is usually characterized by one centerpiece: a beautifully roasted ...

It's Thanksgiving day, you're staring at the oven, and wondering what temperature to cook the turkey. Is it better to cook it at 325 degrees or 350 degrees? The Internet has all different answers but ...

There's no question that when it comes to the Thanksgiving food narrative, turkey is the main character. With that role comes natural pressure for the chef preparing the holiday centerpiece. But don't ...

All products featured on Epicurious are independently selected by Epicurious editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Photo by ...

“A lot of people don’t know: Only the males gobble,” Cornwell, owner of Nine Pines Farm said, where his wife Becky and their four kids help him raise turkeys, chickens, and pigs. But alongside the ...

Whether you like it fried, dried, barbecued or braised, everyone has their own way of cooking a Thanksgiving turkey. But however you prepare it, there's one thing all turkey chefs should strive for: a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." So, what's the best way to check for the temperature? Ree says that a meat thermometer will be your best ...

Roasting a whole turkey is notoriously tricky—even confident cooks can find it challenging. Should you brine? Which rack position? Cover the turkey with foil? How long and at what temperature should ...

Today’s smart thermometers can help manage cooking meats and other foods, especially when measuring internal temperatures is important for getting the right consistency, flavor, and safety. They use ...