Quindim, a Brazilian dessert, features a rich eggy custard atop a chewy coconut crust. The ingredient list is short, but the technique is the defining element when making this sweet treat.

I adore coconut and am forever looking for ways to use it in recipes both sweet and savory. This recipe was a bit of a revelation — it came together in about 10 minutes, has a velvety texture, a ...

Delight yourself with 10 pudding recipes that cost little, are easy to prepare and make a great dinner. From the classic with condensed milk to coconut pudding made in the microwave, these options ...

This rich dessert features a coconut-scented egg custard gently baked in a water bath, along with chunks of shredded coconut that form a macaroon-like crust. Preheat oven to 350°F. Grease a 12-cup ...