Some restaurant chains are able to keep up with a rapidly changing market and stand the test of time, while others fall away to history, like Howard Johnson's. Sometimes, even the biggest players aren ...

The American classic gets diners in the door, but it can also be a real pain point for the restaurant. The Los Angeles chef Jeremy Fox just started making burgers again after a ...

The summer is almost upon us, which means grilling season has arrived. For many people, that also means an influx of backyard burgers, which can be a glorious thing so long as they’re expertly grilled ...