BRAISED BEEF STEAK WITH TEQUILA, TOMATO, AND ORANGE Family Meal, Rewarms Well, Great Leftovers Serves 4, with leftovers This decidedly Mexican-influenced braised steak has a subtle tropical flavor ...

There is nothing fancy about this old-school dish, in which pieces of chuck roast cook in the oven for two hours with mushrooms, onions, and ample herbs. But it's the most comforting dish, which begs ...

In braises, meat and/or vegetables are cooked partially submerged in liquid in a sealed environment. The beauty of this technique is that the ingredients become meltingly tender and you end up with a ...

Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked, then sliced and served like a pot roast. The ...

The idea that food and music feed the soul is the intentional philosophy that went into creating Nashville Social Club – that we are your home away from home, and you will always be among friends who ...

With St. Patrick’s Day next week, I wanted to share my take on the classic corned beef. I’ve always loved St. Patrick’s Day. It feels like the beginning of spring, and I think we are all ready for ...

Taco Bell said the rich and spicy flavors of birria were a major inspiration. Taco Bell has taken a page from traditional Mexican cuisine for its latest menu innovation, a riff on birria tacos.