1 large egg, beaten PREPARATION: Heat oven to 425 degrees. Line a large rimmed baking sheet with parchment paper or aluminum foil. In a mixing bowl, mix together the onion, carrots, sausage, salt and ...

AMERICANS have only just discovered the Aussie sausage roll, and the ensuing meltdown was made up of adorable confusion and piss-taking too good to miss. But now it’s our turn to return the calorific ...

Curtis Stone makes the chicken version of his pork sausage rolls — an Australian specialty and childhood favorite — wrapped in flaky pastry, baked until golden brown and sprinkled with sesame seeds.

Homemade sausage rolls are one of those recipes that look impressive but come together with just a few simple ingredients. Using puff pastry sheets, your favorite fresh sausages, and a touch of maple ...

Go Ask Mom Recipe: Sausage and cheese roll This recipe has been in my family for decades, passed down from a family friend who had made it for her family for decades before. As a kid, we'd eat this ...