Smashed burgers share the same thin, verging-on-well-done profile and all-American array of condiments as typical fast-food burgers, but their big selling point is an ultra-brown, crispy crust. We ...

How much money would you shell out to get a recipe idea just right? If you're America's Test Kitchen, you'd spend a small ...

Test Cook Lan Lam makes host Julia Collin Davison Mushroom-Beef Blended Burgers. Tasting expert Jack Bishop guides Julia through a tasting of anchovies. Test Cook Antoinette Johnson and host Bridget ...

NPR's Ayesha Rascoe speaks with Julia Collin Davison and Bridget Lancaster from "America's Test Kitchen" on their best simple recipes for a hot summer weekend. This summer has been hot. And with the ...